The Environmental Journal of Southern Appalachia

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IMG 3189The city of Knoxville has started a pilot composting project for residents and restaurants. Come meet cool people and learn more about limiting food waste and sip some beers April 9 at Crafty Bastard Brewery. City of Knoxville 

Learn how to reduce food waste Saturday at Crafty Bastard Brewery 

Paige Travis is a public information specialist for the city of Knoxville.

KNOXVILLE — The Waste and Resources Management Office invites the public to learn how to reduce food waste and drink a special brew Saturday, April 9 at the culmination of Tennessee Food Waste Awareness Week.

“The city of Knoxville is committed to reducing the amount of food waste that we put into our landfill,” said Waste and Resources Manager Patience Melnik, whose department recently launched the Knoxville Compost Pilot Project.

Hellbender Press previously reported on efforts to reduce food waste at the University of Tennessee.

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