The Environmental Journal of Southern Appalachia

Displaying items by tag: food scrap

6-minute video about what to do if you see a black bear

Smokies officials say euthanized bear was overweight and seeking human food

GATLINBURG — Great Smoky Mountains National Park wildlife biologists and park rangers responded to Elkmont Campground on Sunday (June 12) after a peculiarly large black bear injured a toddler and her mother sleeping in a tent.

Wildlife biologists captured the responsible bear, and it was euthanized Monday, June 13, according to a news release from the park service.

“The bear weighed approximately 350 pounds, which is not standard for this time of year, suggesting the bear had previous and likely consistent access to non-natural food sources,” said Lisa McInnis, resource management chief.

Published in Creature Features

IMG 3189The city of Knoxville has started a pilot composting project for residents and restaurants. Come meet cool people and learn more about limiting food waste and sip some beers April 9 at Crafty Bastard Brewery. City of Knoxville 

Learn how to reduce food waste Saturday at Crafty Bastard Brewery 

Paige Travis is a public information specialist for the city of Knoxville.

KNOXVILLE — The Waste and Resources Management Office invites the public to learn how to reduce food waste and drink a special brew Saturday, April 9 at the culmination of Tennessee Food Waste Awareness Week.

“The city of Knoxville is committed to reducing the amount of food waste that we put into our landfill,” said Waste and Resources Manager Patience Melnik, whose department recently launched the Knoxville Compost Pilot Project.

Hellbender Press previously reported on efforts to reduce food waste at the University of Tennessee.

Published in Earth
Monday, 07 February 2022 15:36

Knoxville to citizens: ’Post up!

City announces plan to encourage composting by residents and businesses

KNOXVILLE — What do you do with your meatless leftover food scraps?

Sometimes here at Hellbender Press global headquarters in South Knox we throw them in the yard for winter critters; occasionally sneak some to the dogs; bury them in the vegetable garden; or sometimes slip them into the relatively unused backyard composter by the cat graves way in the back. 

It seems such a waste to throw it away or even produce it in the first place, and centralized landfill food scraps spew methane and linger for years. It’s a big gnarly stewpot. 

Published in News