The Environmental Journal of Southern Appalachia
3 Good Health and Well-Being

3 Good Health and Well-Being (56)

Ensure healthy lives and promote well-being for all at all ages

chickens.jpgEven small backyard flocks, such as the one seen here in South Knox County, are susceptible to fatal avian influenza. The state of Tennessee issued guidelines and warnings as the number of bird flu outbreaks soars.  Thomas Fraser/Hellbender Press

If you have birdfeeders at home, remove any dead birds you may encounter and stop feeding; minimize any poultry/wildlife interactions

Lee Wilmot is a TWRA information specialist. This story will be updated. 

NASHVILLE — The Tennessee Wildlife Resources Agency is reminding hunters to remain vigilant and take appropriate precautions as reported cases of Highly Pathogenic Avian Influenza (HPAI) increase among wild birds, backyard domestic flocks and commercial poultry flocks in the Southeast.  HPAI is highly contagious among bird populations and is known to be deadly for domestic fowl.

(California Gov. Gavin Newsom on Dec. 18 declared a state of emergency in California as cases in that state jump dramatically).

“Numerous states in the Mississippi Flyway are reporting HPAI detections that are leading to dead and dying birds, mainly snow geese,” said Jamie Feddersen, TWRA Migratory Gamebird Coordinator. “Tennessee is also finding ducks and geese with HPAI. Hunters should follow safety precautions when handling these birds.”

“Since March 2022, Tennessee has confirmed numerous cases of Highly Pathogenic Avian Influenza in wild birds, including ducks, Canada geese, vultures and a Bald Eagle,” said TWRA Wildlife and Forestry Chief Joe Benedict. “We urge homeowners and hunters to take precautions to prevent the spread of the disease in Tennessee and to protect wildlife and poultry populations.” 

Last modified on Sunday, 22 December 2024 01:06

kingston tm 2008357In the early morning hours of Dec. 22, 2008, the earthen wall of a containment pond at Tennessee’s Kingston Fossil Plant gave way. The breach released 1.3 million cubic meters (1.7 cubic yards) of sludge, infiltrating a nearby river and damaging dozens of homes.  NASA Earth Observatory

Journalist’s book offers deep sweep of 2008 coal-ash disaster at TVA’s Kingston coal plant

CHATTANOOGA — Jared Sullivan’s book, Valley So Low, is “A courtroom drama about the victims of one of the largest environmental disasters in US history — and the country lawyer who challenged the notion that, in America, justice can be bought.” Those words from the publisher’s dust jacket sum up the story, but the pathos of workers, certain that they got sick on the job, and the lawyer’s struggle against a well-funded corporate defense, is in the details.

Most residents of the Tennessee Valley remember the 2008 disaster when a wall of a coal ash slurry rushed out of the Kingston Steam Plant, flooding the Emory River and inundating 300 acres of the surrounding countryside. 

Sullivan offered insight into the story to an audience in Chattanooga in October. When workers fell ill after the cleanup, local personal injury lawyer Jim Scott challenged Jacob’s Engineering, a private company the Tennessee Valley Authority contracted to manage the cleanup. Scott was the only lawyer willing to take their case, according to Sullivan. 

Last modified on Tuesday, 19 November 2024 23:59

State your case in local quest to reduce greenhouse gas emissions

KNOXVILLE — The Knoxville Regional Transportation Planning Organization seeks the public’s feedback on greenhouse gas emissions in East Tennessee. Take this brief survey and make your voice heard:

  • The survey takes about 10 minutes to complete and covers topics like climate change, energy efficiency and transportation to shape ongoing efforts to reduce greenhouse gas emissions in the region. The survey is open through Sept. 30 at www.knoxbreathesurvey.com
  • Residents of all nine counties within the Knoxville Metropolitan Statistical Area (MSA) ­— Knox, Anderson, Blount, Campbell, Grainger, Loudon, Morgan, Roane and Union — are encouraged to take the survey and make their voices heard. 
  • The Knoxville MSA was one of 82 metropolitan areas in the U.S. selected by the Environmental Protection Agency (EPA) to receive a planning grant to create a regional emission reduction plan as part of the agency’s Climate Pollution Reduction Grants (CPRG) program. “BREATHE” is the name for the Knoxville region’s CPRG initiative. 
  • More information on “BREATHE” can be found at knoxbreathe.org
Saturday, 21 September 2024 23:21

CANCELED Rural Resources 2024 Incredible Farm Dinner Downtown

Rural Resources The Incredible Farm Dinner DowntownThe annual Incredible Farm Dinner Downtown is a Greeneville tradition celebrating local farms and community. Hosted by Rural Resources Farm & Food Education Center, many local sponsors, business, farms, churches and the Town of Greeneville make this grand event possible. This dinner sells out every year — a testament to its success and the value of the Rural Resources programming it supports.  Rural Resources

 

With the devastation across Greene County, we have decided to cancel this evening’s Incredible Farm Dinner Downtown.

Thanks to your support, we will donate the meals to those displaced, as well as first responders. 

Please join us in praying for Greene County as we all help each other get through this difficult time.

Our Sincerest thanks for your continued support of the Rural Resources Farm Education Center.

Warmest Regards,

The Rural Resources Staff & Board of Directors

GREENEVILLE — This year the superlative annual fundraiser for the Farm & Food Education Center of Rural Resources will benefit Rural Resources’ Teen Training Program. The event will start at 6 p.m. on Saturday Sept. 28 at 615 West Main St. and feature Chef Elise Clair. She is creating a colorful seasonal menu sourced by our Greene County and East Tennessee neighbors.

Hailing from Richmond, Virginia, and a graduate of East Tennessee State University, Clair has a solid 25 years of experience in the culinary industry and scratch kitchens. Now with 15 years as vice president of JDD Enterprises, Clair maintains operations for The Main Street Pizza Company locations in Johnson City and Kingsport, River Creek Farm based in Limestone, River Creek Catering, and County Line Pie in Chuckey.

Claire focuses her menus and garden on seasonal Appalachian standards, highlighting local products from other Central Appalachian region growers and producers. On the farm, Clair and her partner maintain a non-certified organic practice fruit and veggie garden across multiple acres.

We invite you to desire, smell, taste and experience the quality of the freshly harvested meal prepared for you at The Rural Resources Incredible Farm Dinner. Hurry to secure your seats at the table!

Last modified on Wednesday, 23 October 2024 14:09
Tuesday, 17 September 2024 19:23

Nov. 2: Talk about the weather with NOAA scientists

Nov2 OpenHouseFlyer

This event was rescheduled from a previous date.

MORRISTOWN — The regional office of the National Oceanic and Atmospheric Administration is hosting a free open house featuring tours, scientific discussions and chats with area forecasters intimate with the intricacies of Southern Appalachian weather.

Stop by the regional office, 5974 Commerce Blvd. in Morristown, any time between 10 a.m. and 2 p.m. Saturday, Nov. 2 to learn about the National Weather Service as a whole, tour operations and learn what a typical work day looks like at the weather-service office.

Highlights include chances to meet meteorologists and weather-service partner agencies; explanations of when and how severe weather alerts are issued; an introduction to weather radar and radio; hydrology discussions; and hands-on science activities for children.

Last modified on Friday, 08 November 2024 00:47
Tuesday, 10 September 2024 01:04

Growing a Food Forest

Tuesday, Sept. 10, 2024, 5:30 p.m. at Barrelhouse by Gypsy Circus (621 Lamar Street). RSVP on Facebook

Green Drinks Knoxville will host an in-depth discussion with Dave Maasberg on how he maintains his food forest including some rare heirloom apple varieties, figs, pears, blackberries and more. He will bring samples to try and fruits for purchase to savor at home.

Raised around agriculture and the vanishing small-scale, midwestern family farm, Dave has always held a special place for fruit trees and perennial plants. After a Foraging and Wild Edible Plants class at Indiana University, his desire to create a food forest and sustainable homestead quickly turned into a reality. After over 20 years of planting and maintaining various fruiting plants on a reclaimed hillside, he is excited to share his journey with us. He currently helps others with plantings, from small scale to larger projects.

Green Drinks Knoxville is a social and professional organization that convenes open-minded folks to encourage education and conversation about the environment, green technologies, sustainable lifestyles and more.

Our events are free and open to the public. We welcome all and support racial diversity, gender equality, and LGBTQ inclusivity.

Last modified on Thursday, 12 September 2024 00:17

SACElogo

The IRA’s clean-energy progress is clearest in our communities

Stephen Smith is executive director of Southern Alliance for Clean Energy. He was a founder of the Foundation for Global Sustainability (FGS) and serves on the FGS board of directors. Hellbender Press is published by FGS.

KNOXVILLE — The largest climate investment legislation in U.S. history, the Inflation Reduction Act, celebrated its two-year anniversary in August: two years of reducing harmful pollution, of creating thousands of good-paying clean energy jobs, of welcoming billions of dollars in clean energy investments to the Southeast. The ways the IRA has and will continue to benefit our region and beyond are innumerable — and the numbers don’t lie. 

The IRA’s progress is clearest here in our communities: between Florida, Georgia, North Carolina, South Carolina and Tennessee, 559,820 households received more than $1.3 billion in residential clean energy and energy-efficiency tax credits in tax year 2023. Real people are saving money and benefiting from the historic climate law every day — take it from seven SACE members, their IRA stories and the encouraging statistics mentioned here. 

The reach of the IRA stretches beyond our homes — over 70,000 electric vehicle (EV) charging stations now dot the U.S., and federal tax credits on both new and used EVs have saved consumers over $1 billion so far this year alone. Last month, SACE released its updated 2024 Electrify the South Electric Transportation Toolkit to help guide decision-makers through this time of enormous opportunity.

Last modified on Friday, 06 September 2024 00:40

MountainTrue logo

EPA should take over water protections in face of hostile legislature

Gray Jernigan is deputy director and general counsel for MountainTrue.

RALEIGH — MountainTrue is committed to safeguarding the public water resources of Western North Carolina. Our mission to protect the health of our waterways and the well-being of our communities has never been more critical. However, the obstacles we now face have made it clear that the state cannot meet its obligations under the Clean Water Act. 

Therefore, MountainTrue has joined the Southern Environmental Law Center, Cape Fear River Watch, Environmental Justice Community Action Network and the Haw River Assembly in filing a formal petition asking the U.S. Environmental Protection Agency to withdraw North Carolina’s authority to regulate water pollution. This action is necessary because the state legislature has crippled the NC Department of Environmental Quality’s ability to protect our waterways, drinking water sources and communities from harmful pollution. 

Last modified on Thursday, 29 August 2024 15:32

BushslowfoodSlow Food Tennessee Valley co-founder Sarah Bush picks heirloom tomatoes at Vuck Farm in Riceville.  Élan Young/Hellbender Press

Slow Food ramps up regional food resilience efforts

RICEVILLE On a hot summer day in late June, Sarah Bush, co-founder of Slow Food Tennessee Valley, slices some varieties of tender heirloom tomatoes freshly picked from tall rows of plants strung up in a giant, covered hoop-style greenhouse before serving them on a cutting board with a bit of farm-fresh chevre and basil.

The tomatoes span hues of yellow, red, green and purple, some a solid color or slightly striped and bearing intriguing names not found in grocery stores: striped Heart, Cherokee evergreen, chocolate stripe and Valencia. The flavor combinations explode into farm-to-table bliss. 

The tomatoes are especially terrific for a reason: Bush, 46, has practiced regenerative farming since she was 28.

Mentored by other small farmers around the country who taught her how to exist and thrive in an economy that favors Big Ag, she now splits her time between Vuck Farm, a biodynamic farm in Riceville owned by her partner TJ Teets, and managing the produce department at Three Rivers Market in Knoxville — Tennessee’s only cooperative grocery.

She also serves on the planning committee for CRAFT (Collaborative Regional Alliance for Farmer Training), which is run by the Southeastern Tennessee chapter of the National Young Farmers Coalition 

Not a bougie supper club

Founded in 2008, the Tennessee Valley chapter of Slow Food is the only chapter in the state that has remained active since its founding. 

A little more than two decades earlier in 1986, thousands of Italians gathered at the base of the sprawling Piazza di Spagna in the center of Rome to protest the country’s first McDonald’s restaurant. Slow Food’s founder, Italian journalist Carlo Petrini, was among them. Instead of bringing a sign with a slogan, Petrini brought a big bowl of penne pasta to share with the crowd chanting We don’t want fast food. We want Slow Food! Three years later the movement became an official organization and today spans 160 countries

Last modified on Tuesday, 27 August 2024 21:50

unnamedVicky Wallace gets assistance crossing a creek in her off-road GRIT wheelchair during an adaptive camping outing along Cooper Road Trail in Great Smoky Mountains National Park.  Yvonne Rogers/Hellbender Press

Adapted to their environment, wheelchair users venture into Smokies backcountry

TOWNSEND — Four wheelchair users ventured this month to an Abrams Creek backcountry campsite in a first for the Smokies.

Borne by GRIT Freedom Chairs, the able trekkers arrived June 8 in a collaborative event featuring Great Smoky Mountains National Park, Knox County, Kampgrounds of America Foundation and Catalyst Sports. The intrepid group had headed up about a mile of the wide, gravel Cooper Road Trail over hills toward Campsite 1, past horses, along and through streams, finally reaching their campsite. The three-wheeled, arm-powered GRIT chairs are designed for off-road routes.

For much of the route the adaptive hikers used their arms to move their chairs, but other people accompanied them on foot, sometimes helping them up difficult hills or over streams. Those in the chairs enjoyed the mountain water that rushed over their feet.

Park Ranger Katie Corrigan talked about highlights of the natural world around them and led discussions on the concepts of wildness and wilderness. Just like many other backcountry campers, the group of adventurers ate s’mores and slept in tents at the campsite before heading back down Cooper Road to the trailhead the next day. 

Last modified on Monday, 24 June 2024 13:05
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